Sample Lunch Menu
Light bites
Marinated olives 4.50
Sourdough, butter 4.50
Starters
Soup of the Day, toasted sourdough 7.50
Beetroot & cumin hummus, roasted baby beets, toasted focaccia 8.50 (AGF) (contains dairy & sesame)
Mushroom & chestnut pate, shitake crumb, sourdough 9.00 (AGF)
Cured mackerel, celeriac & beetroot remoulade, dill & hazelnut 9.50 (DF)
Buttermilk fried chicken, sriracha mayo 9.50
Sandwiches
Cheese & pickle (V) 9.00
Bacon, lettuce & tomato 10.00
Ham & wholegrain mustard 10.00
Mains
Roasted chicken breast, chestnut & sage stuffing, chard parsnips, carrot puree, hispi cabbage, red wine jus 23.50 (ADF, AGF)
Pork belly, bubble & squeak, carrot puree, braised red cabbage, red wine jus 24.00 (AGF)
Baked Cauliflower, seed & nut granola, brie mousse, sautéed wild mushrooms, celeriac puree 18.50 (GF, AVE)
Crab Crab linguine, garlic, chilli, coriander, pickled fennel & crispy leeks 19.00 (DF)
Pub Classics
Coach Cheeseburger, gherkin, salad & coleslaw with hand cut chips or skinny fries 18.00 (AGF)
Rib-Eye steak, grilled tomato, roasted mushroom, hand cut chips, peppercorn sauce 30.00 (GF, ADF)
Beer battered cod & hand cut chips, mushy peas, tartar sauce 18.50 (GF, DF)
Local pork & herb sausages, mash, onion gravy 15.00
Ham, egg & chips 14.50 (GF)
Kids Meals
Locally made sausage & mash
Homemade chicken nuggets & chips (GF,DF)
Battered fish & chips (GF,DF)
followed by a scoop of ice cream (GF) or sorbet (GF, DF)
all 10.00
Side Orders
Skinny fries 4.50 (GF, DF, V)
Paprika fries w/ garlic aioli 5.50 (GF, DF, V)
Mixed salad 4.70 (GF, DF, V)
Marinated olives 4.50 (GF, DF, V)
Seasonal veg, herb butter 4.75 (GF, ADF, V)
GF- Gluten free DF- Dairy free AGF- Adjustable to GF ADF- Adjustable to DF V-Vegetarian
Please note: We buy the vast majority of our produce from small local suppliers, so certain dishes may be subject to change according to availability.
Allergy Awareness: A few of our dishes may contain nuts or dairy products. If you suffer from allergies, then please enquire when ordering for details.
An optional 10% service charge will be added to parties of 8 or more.